Caffè del Gianni
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HIGHLIGHTS
gentle wood fire roasting
Low-acid coffee
premium quality
Its high Robusta content gives it a concentrated load of caffeine and a dense crema. The Arabica gives it its mild note.
A speciality for friends of milky coffee. Due to its robust and strong nature, it is also recommended for fully automatic machines.
VARIETY: ROBUSTA 70%, A RABICA 30%
COUNTRY OF ORIGIN: India
TASTE: Powerful, tasty dark chocolate, with a slightly spicy note reminiscent of nutmeg, very little acidity
Also ideal for your fully automatic coffee machine
We recommend this coffee blend for lovers of strong coffee who prefer less acidity and want a real caffeine bomb. Despite the low extraction rate, as is usual with coffee machines, it produces a good, strong coffee taste and is therefore particularly suitable for these types of coffee machines.
For coffee junkies who want blends with a high Robusta content, this blend is perfect for any type of coffee preparation.
Roasted on beech wood.
Mixed after roasting.
Net weight: 1000g (whole bean)
MHD: 12 months
